Matugga Mocha

Our Matugga Mocha Rum is infused with premium Ugandan coffee and cocoa beans to create a rich and aromatic spirit.

Sip neat, on the rocks, or enjoy in a decadent Espresso Rumtini cocktail.

Our go-to Matugga Espresso Rumtini recipe: 50ml Matugga Mocha, 50ml Espresso, 5ml sugar syrup  – add all ingredients to a cocktail shaker and fill with ice. Shake hard and strain through a fine strainer into a chilled glass. Garnish with three coffee beans.